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Baphi's Flavor Notes

Bright citrus and mandarin notes

Brown sugar sweetness

Roasted nuts and dark chocolate

Hint of stone fruit

Clean, balanced finish

Most Coffee Leaves You Guessing

Mass-Produced Blends

Flat taste from unknown origins and stale beans

No Traceability

You don't know where it came from or who grew it

Generic Experience

Missing the authentic flavors of specialty coffee

This Arabica coffee comes from the hills of Dima Hasao in Assam, where farmers grow beans at high altitudes between 529 and 2,158 meters. We work directly with these growers to ensure fair prices and sustainable practices. Each batch is cupped and scored according to international standards, with this lot achieving a score of 80. The beans are medium-roasted in small batches to preserve their natural characteristics and deliver maximum freshness to your cup.

High-Altitude Growing

Grown at elevations 529m–2,158m in Assam's Dima Hasao district

Direct Farmer Partnership

Ethically sourced through direct relationships with local growers

Specialty Grade Quality

Official cupping score of 80 meets Specialty Coffee Association standards

Small-Batch Roasted

Medium roast profile to highlight the natural flavors of Assam Arabica

Additonal information

MANUFACTURED, PACKAGED, AND MARKETED BY:

7000 Steps - A Venture of Uniquely Zizira private limited

Address: Umshing, Umshing Mawkynroh, Shillong, Meghalaya - 793022
Country of Origin : India

FSSAI NO. 11725999000008

NET QUANTITY 100g/250g/500g/1000g